School Meals
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First, select a location type.
Then, select an indicator.
- Demographics
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Economic Conditions
- Poverty
- Income
- Labor Force Statistics
- Income Support
- Financial Security
- Economic Resources
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Housing and Homelessness
- Housing Availability and Affordability
- Housing Conditions
- Homelessness
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Health and Mental Health
- Coronavirus (COVID-19)
- General Health
- Infant and Maternal Health
- Insurance
- Asthma
- Nutrition and Food Security
- Mental Health and Other Services
- Early Intervention
- Environment
- Health Resources
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Early Care and Education
- Population of Children Under 5
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Enrollment
- Early Education Enrollment in Private and Public Programs
- Enrollment in Publicly Funded Care for Children Under 5
- Enrollment in Contracted Care for Children Under 5
- Enrollment in Subsidized Care for All Children
- Enrollment in EarlyLearn Contracted Care for All Children
- Enrollment in Pre-K for All
- Enrollment in 3-K for All
- Length of Care by Age Group
- Utilization
- Affordability
- Quality
-
Education
- Student Characteristics
- School Characteristics
- Student Performance Metrics
- Graduation Outcomes
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Youth & Juvenile Justice
- Teen Births
- Teen Employment and Idleness
- Juvenile Justice
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Child Welfare and Community Safety
- Abuse and Neglect
- Prevention
- Foster Care
- Domestic Violence
- Community Safety
Source: New York City Department of Education, Local Law 215 School Food Reports. Retrieved from: https://infohub.nyced.org/reports/government-reports/school-food-reports
Definitions:
Breakfast ADP: the average daily number of breakfasts served in the cafeteria by the department before the school day begins.
Lunch ADP: the average daily number of lunches served by the department.
After School Snacks ADP: the average daily number of after school snacks served by the department.
After School Supper ADP: the average daily number of after school suppers served by the department.
Notes: Rates refer to the number of school meals per 1,000 students enrolled in the corresponding school year.